Description: This textbook titled "Nutrition: Concepts and Controversies" is authored by Ellie Whitney and Frances Sizer. It covers various topics including cooking, health and fitness, medical, and social science. The book is a revised edition and is published by Cengage Learning under the Mindtap Course List Ser. series. The paperback book has a length of 10.9 inches, a height of 1.1 inches, and a width of 8.5 inches. It has 880 pages and weighs 52.1 ounces. The book is in English and is suitable for individuals interested in nutrition, sociology, general, and diet and nutrition. This is a used book, former university rental book. Good Condition!
Price: 50.55 USD
Location: Narrows, Virginia
End Time: 2025-01-06T21:00:01.000Z
Shipping Cost: 6.13 USD
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All returns accepted: ReturnsNotAccepted
Subject Area: Cooking, Social Science, Health & Fitness, Medical
Book Title: Nutrition: Concepts and Controversies
Publication Name: Nutrition : concepts and Controversies
MPN: Does not apply
Publisher: Cengage Learning
Item Length: 10.9 in
Subject: Nutrition, Sociology / General, Diet & Nutrition / Nutrition, General, Diet & Nutrition / General
Brand: cenage
Publication Year: 2019
Series: Mindtap Course List Ser.
Type: Textbook
Format: Trade Paperback
Language: English
Item Height: 1.1 in
Educational Level: Adult & Further Education
Author: Ellie Whitney, Frances Sizer
Features: Revised, University rental
Level: Advanced
Country/Region of Manufacture: Mexico
Item Weight: 52.1 Oz
Item Width: 8.5 in
Number of Pages: 880 Pages
